KAN Core Professional Chef Knife 8-inch Damascus VG-10 Blade, Ebony Wood Handle - Upgraded Version

With a special makeup of VG-10, the core of the 7.9-inch (200mm) KAN Core chef knife is Japanese steel that allows for a high hardness (60 HRC) without becoming brittle. This means our blade can achieve a very sharp edge and retain it for a long time, while also avoiding chipping easily. The core is clad by 66 layers of Damascus stainless steel, providing strength, corrosion resistance, and a beautiful, one-of-a-kind pattern. The balance of our knives is carefully considered, with a focus on the pinch point to promote a safe and controlled blade grip. Meticulously weighted, this knife helps you avoid hand fatigue from excessive pushing and weight. In addition to its practicality, the KAN Core chef knife is aesthetically pleasing with its Damascus pattern, hammered finish, and beautiful dark ebony wood handle, creating a work of art you'll be proud to have in your kitchen. Precision-made with careful attention to detail, we strongly recommend that you continue to care for your knife by hand-washing and drying it immediately after use.

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